RESTAURANT AND EVENT MANAGER

应聘

RESTAURANT AND EVENT MANAGER

公司名称	Kofi Co.,Ltd
公司性质	合资
岗位	餐饮业
员工数量
区域	金边市

职业等级		工作类型	全职
工作年数		岗位	餐饮
招聘人数	1	行业
薪水		学历
性别	不限	语言
年龄	~	工作地点	金边市;
发布日期	Sep-03-2013	截止日期	Sep-13-2013

工作描述

	Vacancy Type: Work Experience: Age: - Catch all emails read, completed and returned with explanation of action - Ensure credits are applied to accounts correctly - Ensure the high quality standard of service providing to customer in restaurant and any events - Promote coffee break to customer when needed - Identify, research, and resolve customer issues in any events - Attend timeously to customer complaints - Recommend process improvements - Ensure that consumable and non-consumable goods are ordered, correctly stored and issued to the various locations safety - Ensure that regular stock takes are conducted before the events starting - Prepare and submit on the required format all information necessary for budgeting purposes, timeously and accurately - Coordinate with hiring agency - To be fully aware of trends in the industry and make suggestions for improvement of the catering operation. - To carry out or ensure that regular On-the-Job Training is taking place to agreed standards - Ensure that staffing levels are correct and to agreed standards and are not exceeded without prior consultation - Ensure those servicemen are always correctly and smartly dressed, that they offer professional and courteous service to the customers. - Work overtime when need - Be punctual and take responsibilities for own duty - Make daily report and send mail to supervisor - Other tasks as per required by supervisor/manager

Vacancy Type:
Work Experience:
Age: - Catch all emails read, completed and returned with explanation of action
- Ensure credits are applied to accounts correctly
- Ensure the high quality standard of service providing to customer in restaurant and any events
- Promote coffee break to customer when needed
- Identify, research, and resolve customer issues in any events
- Attend timeously to customer complaints
- Recommend process improvements
- Ensure that consumable and non-consumable goods are ordered, correctly stored and issued to the various locations safety
- Ensure that regular stock takes are conducted before the events starting
- Prepare and submit on the required format all information necessary for budgeting purposes, timeously and accurately
- Coordinate with hiring agency
- To be fully aware of trends in the industry and make suggestions for improvement of the catering operation.
- To carry out or ensure that regular On-the-Job Training is taking place to agreed standards
- Ensure that staffing levels are correct and to agreed standards and are not exceeded without prior consultation
- Ensure those servicemen are always correctly and smartly dressed, that they offer professional and courteous service to the customers.
- Work overtime when need
- Be punctual and take responsibilities for own duty
- Make daily report and send mail to supervisor
- Other tasks as per required by supervisor/manager

职位要求

	- At least 3 years' experience in Restaurant Management or related field - Excellent computer skills and proficient in Ms. Office, and Internet-Email. - Excellent communication skills both verbal and written - Bachelor degree in business administration or other related field - Excellent interpersonal skills and a collaborative management style. - Advance level of English, - Ability to challenge and debate issues of importance to the organization. - Positive attitudes - Knowledge and experience in organizational effectiveness and operations management implementing best practices. HOW TO APPLY: Interested candidates should summit the resume and cover letter with current (4x6) photograph, details of qualifications and salary expectation to Kofi Co., Ltd. Contact Person: Kofi Co., Ltd Tel:(855) 23 997 123 Email: visith.chhorm@kofi.com.kh Address: #86, Mao Tse Toung Blvd,Boeung Trabek, Chamkamorn, Phnom Penh, Cambodia Website: www.kofi.com.kh Closing Date: 13 Sept 2013 * Only shortlisted candidates will be contacted for interview.

- At least 3 years' experience in Restaurant Management or related field
- Excellent computer skills and proficient in Ms. Office, and Internet-Email.
- Excellent communication skills both verbal and written
- Bachelor degree in business administration or other related field
- Excellent interpersonal skills and a collaborative management style.
- Advance level of English,
- Ability to challenge and debate issues of importance to the organization.
- Positive attitudes
- Knowledge and experience in organizational effectiveness and operations management implementing best practices.

HOW TO APPLY:
Interested candidates should summit the resume and cover letter with current (4x6) photograph, details of qualifications and salary expectation to Kofi Co., Ltd.

Contact Person: Kofi Co., Ltd
Tel:(855) 23 997 123
Email: visith.chhorm@kofi.com.kh
Address: #86, Mao Tse Toung Blvd,Boeung Trabek, Chamkamorn, Phnom Penh, Cambodia
Website: www.kofi.com.kh
Closing Date: 13 Sept 2013

* Only shortlisted candidates will be contacted for interview.

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联系信息

联系人	Mr. Chhorm Visith
联系电话	069 777 188
邮箱	visith.chhorm@kofi.com.kh
网站	http://www.kofi.com.kh
地址	#86, Mao Tse Toung Blvd, Boeung Trabek, Chamkarmorn,Phnom Penh, Cambodia

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